Mexican Hot Chocolate Mocha: A Spicy Coffee Recipe to Try

Mexican Hot Chocolate Mocha: A Spicy Coffee Recipe to Try

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There’s nothing like including chocolate and heat spices to the new coffee to make it really feel like a hug in a glass. Think cinnamon and chili, particularly on a chilly and dreary day. And nowhere do they know this higher than Mexico, the place coffee beans, cocoa, and chilies are all grown and all make up important elements of the nation’s delicacies.

We’ll stroll by way of a step-by-step recipe to organize a Mexican Spiced Hot Chocolate Mocha on this recipe. I’ve even included loads of recommendations for variations as you make this recipe, so you may make it your personal, as flavorful and indulgent as you dare.

What You Need

  • 1½ C sturdy coffee or espresso
  • 2 C milk
  • 2 dried chiles de Arbol or ½ teaspoon chili powder
  • ¾ C sugar
  • 1 cinnamon stick
  • ½ C unsweetened cocoa powder
  • ½ C whipping cream
  • ¼ C powdered sugar
  • Small saucepan
  • Whisk
  • Four warmed mugs





4 servings

A number of extra particulars About the elements

  • While you’ll be able to brew any coffee for this drink, it’s conventional to make use of a darkish roast for spiced coffee. And to be much more genuine, contemplate in search of Mexican coffee beans (1). A darkish roast can maintain its personal in opposition to the highly effective flavors of spices, chocolate, and milk. On the opposite hand, you’ll lose the extra delicate flavors of a lighter roast, so now isn’t the time to drag out your most costly specialty beans. 
  • If you need to get pleasure from your Mexican scorching chocolate mocha for dessert within the night, think about using a decaf darkish roast, particularly because the chocolate can also be caffeinated. With the sturdy flavors of the spices, decaf’s infamous blandness isn’t any difficulty.
  • There are many choices for milk within the recipe, with extra rising day by day because of the growth plant-based milk market (2). Almost any milk will work; it’s as much as you, and any allergy symptoms you will have, to decide on what most accurately fits you.
  • For a wealthy, indulgent, and scrumptious drink, complete milk is your best option, however it’s excessive in saturated fats, which can concern some coffee drinkers. In this case, 1% or 2% are acceptable substitutes.
  • If you’re lactose illiberal, dairy-free milks are additionally nice. Just go for one thing unsweetened, unflavored, and with a little bit of physique, like almond, cashew, or oat milk.
  • Chiles de Arbol is a small, pink Mexican chili identified for having a fiery warmth and nutty, smoky taste (3). They work very properly in spiced coffee drinks, however you’ll be able to substitute any dried pink chili you’ll find, conserving in thoughts that some could also be hotter than others. Depending in your tolerance for spicy meals, you need to use roughly than the really helpful quantity.
  • If you’ll be able to’t discover dried chilies, you may also use ½ tsp of floor spices like cayenne pepper or chipotle powder.
  • Again, the kind of sugar you utilize is as much as you. White sugar provides sweetness with out affecting the drink’s taste. Brown sugar or demerara sugar will add a darker, molasses character to the drink. For essentially the most genuine possibility, use piloncillo, a Mexican cane sugar just like brown sugar. It is used within the conventional Mexican spiced coffee often known as cafe de olla.
  • Natural or Dutch-processed unsweetened cocoa powder will work for this drink; the upper the standard, the higher (4). Just don’t use scorching cocoa combine, as this already incorporates sugar and evaporated milk powder.

How to Make a Mexican Hot Chocolate Mocha

Essentially, a Mexican Hot Chocolate Mocha combines two different comforting drinks you most likely already know and love: the normal spiced Mexican coffee often known as cafe de olla and a Mexican scorching chocolate. And fortunate for us, the result’s greater than the sum of its components. It’s as wealthy and indulgent as scorching chocolate, however it’s better-balanced because of the addition of bittersweet coffee. Not to say it might present a much-needed hit of caffeine on a darkish winter morning.

The selection of warming spices, chilies, sugar, and coffee in cafe de olla isn’t any fluke. Legend has it the drink was invented in the course of the Mexican Revolution in 1910, actually to heat troopers, in accordance with the specialists at Perfect Daily Grind (5).

Supposedly, adelitas (revolutionary girls) would put together spiced, candy coffee drinks to maintain troopers within the camps heat and alert by way of the evening.

If it may help troopers by way of a brutal battle, this drink can undoubtedly get you thru a busy workday or holidays with the prolonged household.

Because this model of the drink isn’t essentially genuine, it’s a wonderful alternative to experiment with totally different spice mixtures and the layering of flavors. We’ve supplied loads of recommendations and ideas all through the recipe under, however be at liberty to get as inventive as you need! It’s exhausting to go unsuitable if you begin with coffee, chocolate, and cinnamon.

Prefer to maintain it easy? Then begin with our primary Mexican coffee recipe.

Ready to kick it up a notch? Then preserve studying.

1. Prepare the spiced milk

Put the milk, cinnamon stick, and dried chilies or chili powder right into a small saucepan over medium warmth and convey it to a simmer. As quickly as you see bubbles forming, take away it from the warmth. You don’t need to scald the milk. Put a lid on the pan, and let it steep for quarter-hour to infuse the milk with the flavors of the spices.

When getting ready your spiced milk, don’t really feel like it’s essential be restricted to easily cinnamon and chilies.

There are loads of different examples of heat spice mixtures that work very properly with coffee. For instance, have a look at the recognition of pumpkin-spiced coffees, which use floor cinnamon, nutmeg, ginger, cloves, and allspice. Or experiment with the masala chai spice mix of ginger, cardamom, cinnamon, cloves, black pepper, and star anise.

You can use this time to organize your coffee or espresso, ideally utilizing the best beans and freshly floor coffee. The brewing technique isn’t that vital; you simply need to brew an ultra-strong cup. A drip coffee maker, espresso machine, Moka pot, or French press are all good brewing strategies. An Aeropress coffee maker additionally makes an ideal sturdy cup, however needless to say you’ll most likely must brew a couple of in a row to get sufficient coffee.

After the steeping time is up, take away the cinnamon stick and chilies.

Pro tip: If you utilize lots of floor reasonably than complete spices, you might need to contemplate straining the milk by way of a cheesecloth or equally high quality materials. Otherwise, all of the spices can contribute a grainy texture to your ultimate drink.

A Spiced Coffee Variation That Saves You Some Time!

The greatest option to brew coffee, Mexican coffee included, is to begin with complete beans and grind them simply earlier than brewing to make sure they’re recent and flavorful. If you’re grinding the coffee beans to organize your coffee, irrespective of the coffee maker you utilize, you’ll be able to add complete spices together with the beans themselves within the grinder. Then brew the ensuing floor coffee combination as you usually would, and this protects you ready quarter-hour to your milk to steep.

The solely caveat to this technique is that you will want to offer your grinder a radical cleansing afterward. Otherwise, your subsequent 5 batches of coffee grounds will most likely style like spiced coffee.

2. Add the coffee and chocolate to make it a Mexican coffee mocha

Put the now strained and spiced milk again on the range over very low warmth, simply heat sufficient to maintain it from getting chilly. You don’t need to be approaching a boil. Whisk within the coffee, sugar, and cocoa powder, stirring till the sugar dissolves.

Keep it over low warmth when you put together the whipped cream topping.

Another Variation For The Serious Chocolate Lovers

Anyone who has ever made scorching chocolate with cocoa powder versus melted chocolate is aware of that the latter offers a way more intense chocolate hit, together with a heavier-bodied drink. If you like the buttery texture that solely comes with actual chocolate, there is no such thing as a cause to not substitute the cocoa powder right here with 100 g of darkish chocolate or chocolate syrup, whisked in till it melts. The most suitable option is darkish chocolate, particularly Mexican chocolate.

Using darkish flavored chocolate is one other manner so as to add a layer of taste to this drink. Just keep away from chocolate bars with chunks of stuff inside, and my private favourite is the much-beloved chocolate and orange taste mixture.

Keep in thoughts that should you go this route, you’re considerably upping your drink’s caloric and saturated fats content material. If you’re apprehensive concerning the well being impacts of creating coffee like this or simply apprehensive it is going to style excessively wealthy, an ideal possibility is to swap in lower-fat milk. Use 1% as a substitute of complete, for instance.

3. Make the whipped cream

Put the half cup of whipping cream and the powdered sugar in a bowl and whisk it till you’ve gotten ready a stiff whipped cream. It received’t take too lengthy, however when you’ve got an electrical mixer or set of egg beaters, you need to use them to hurry issues up and save your arms.

Pro tip: The whipped cream topping is one more manner so as to add a layer of taste to your drink should you’re a “extra is extra” sort of individual. A splash of floor cinnamon, nutmeg, or one other spice; a drop or two of vanilla or almond extract; a tablespoon of cocoa powder; or a grating of orange zest are all welcome additions – although perhaps not all on the identical time.

4. Assemble the drink and luxuriate in

Divide the spiced coffee, chocolate, and milk combination between 4 pre-warmed mugs within the saucepan. Top each with a dollop of sweetened whipped cream.

But there’s no must cease there. If Starbucks or the native coffee store has taught us something, it’s that adorning the highest of your whipped cream with one more layer of taste isn’t a foul concept. 

Consider ending it off with a drizzle of darkish chocolate syrup, Mexican chocolate shavings, or a dusting of floor cinnamon.

Or add some crushed nuts or crumbled cookies for a little bit of textural distinction.

Now it’s time to take a seat again and luxuriate in, ideally close to a roaring fireplace on a chilly morning.

Pro tip: Before pouring the mocha combination into the mugs, I wish to spend a minute giving it a ultimate vigorous whisk within the saucepan. This froths the milk only a bit, giving the drink a heavier physique and richer really feel.

Final Thoughts

If you’re in search of a option to make cup of coffee much more comforting on a chilly day, strive a Mexican Spiced Hot Chocolate Mocha. The addition of heat spices, creamy milk, and bittersweet chocolate can have you swooning, and the whipped cream topping takes it proper excessive. And with this easy-to-follow recipe, it’s solely half-hour away.

Is it a drink? Is it a dessert? It doesn’t matter, as a result of it’s scrumptious! Make this recipe, and no coffee drinker will probably be in a position to withstand.


Spices and chocolate are just the start; there are dozens of enjoyable methods to add flavor to coffee, a few of that are even well being hacks. For instance, strive totally different sweeteners like honey, maple syrup, or sweetened condensed milk. Try boosting it with unique flavors like citrus or rosewater. Or change up your selection of milk, choosing oat or nut milks or everybody’s vacation favourite, eggnog. 

You may even add alcohol, as on this recipe for flaming Spanish coffee, simply perhaps not very first thing within the morning. 

Yes, you may make spicy chilly brew coffee. It is even simpler than making scorching spiced coffee as a result of you’ll be able to make the most of chilly brew’s lengthy steeping time to infuse the spices. 

Add complete or floor spices together with the coarsely floor coffee in your chilly brew coffee maker (or French press or mason jar), then put together the chilly brew as typical. When you pressure out the bottom coffee, you’ll pressure out the spices as properly. 

If you need to make it a spiced chilly brew mocha, go forward and dilute the chilly brew focus with chocolate milk. You received’t remorse it.

Looking for an additional iced-and-spiced coffee recipe? Check out this Thai iced coffee.

In some ways, spiced coffee is wholesome, relying on the way you make it and in your well being targets. 

For instance, loads of research has proven that coffee itself is wholesome, serving to to forestall diabetes, coronary heart illness, sure cancers, and lots of different frequent illnesses. This may be amplified by including each cinnamon sticks and unsweetened cocoa powder, every with well being advantages (6). 

However, a spicy chocolate coffee may be excessive in each sugar and saturated fats, particularly when topped with whipped cream. So it’s greatest to get pleasure from it carefully if well being advantages are a spotlight.

  1. Harper, J. (2020, March 25). Coffee Origins: A Guide to Mexico. Retrieved from
  2. Evans, J. and Terazono, E. (2021, May 7). The battle for the way forward for milk. Retrieved from material/da70e996-a70b-484d-b3e6-ea8229253fc4
  3. Bon Appétit. (2008, June 27). Chiles de árbol. Retrieved from
  4. Sertich Velle, M. (2019, November 1). What’s the Difference Between Dutch Process and Natural Cocoa Powder? Retrieved from
  5. Valencia, A. (2021, January 7). What is Cafe De Olla? Retrieved from
  6. Gunnars, Okay. (2020, August 20). 8 Ways to Make Your Coffee Super Healthy. Retrieved from

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